Publication
Dietary treatment of severe malnutrition in adults, AJCN, (68 (1))
Collins, S., Myatt, M. & Golden, B., (1998)
http://ajcn.nutrition.org/content/68/1/193.abstract?related-urls=yes&legid=ajcn;68/1/193

Dr Steve Collins reflects on the opportunities and problems associated with the USD$250 million contribution announced by Administrator, Samantha Power of USAID – a positive catalyst for change?

VALID commissioned and achieved peer-review of a professional report to quantify objectively the overall climate impact profile of the amino-acid enhanced, plant-based RUTF recipe. It has found that the overall global warming potential impacts of the plant-based RUTF recipe are 47%-52% less than the milk-peanut based recipe.

Dr Steve Collins gives a hugely informative and enlightened interview to ENN podcast while discussing his candid Reflections on the UN Global Action Plan on Wasting.